Lou Malnati’s – guest post!

I asked the hubby write the review for this week’s Deep Dish Decision 2011. He had strong opinions about this wedge, so please pardon his language.

Wow, that's some bright overhead light.

Lou Malnati’s | Lincoln Park Location: 958 West Wrightwood Ave.

There’s an old saying that goes something to the effect of, “No matter how bad they are, sex and pizza are still pretty good.” I thought of this phrase while thinking about a review for this week’s deep-dish pizza franchise. That’s not to say Lou Malnati’s pizza is bad, because it’s not really. But it’s not good either. It just sort of exists. There’s a reason Nicole asked me to guest-post this one, and it’s sure as hell not because she loved it so much. When I go out for pizza and the thing I enjoy the most was the salad appetizer, you know there’s something wrong with this picture.

Cheese: stringy but not too oozy.

Sauce: Sweet and tasty, with just a hint of herbs, and by far my favorite part of this pizza. My only problem was there wasn’t enough of it.

Cheese: Nothing to write home about. A thin layer of good ol’ mozzarella, with minimal salt (read: flavor) content.
(Note from Nicole: I loved the cheese, which tasted like it had some provolone melted in. I thought it was the tastiest so far.)

Sausage: Ugh, the disk o’ sausage makes another appearance. Much better than the Gino’s disk, but not as good as Uno’s. The squishy texture gets to be a bit much in every single bite, and there wasn’t nearly enough cheese and sauce to cover it up. Why can’t they offer a crumbled option?

Crust: The reason that I didn’t get enough cheese or sauce for my liking. This guy was tiny (relatively speaking, of course). If you sat a Malnati’s deep dish next to Uno’s or Gino’s, I’m guessing it’d measure about a ½-inch shorter. Good enough, with a nice bit of cornmeal mixed in with the flour, but lacking in overall flavor.

Atmosphere: If Gino’s has a dingy bar vibe to it, and Uno’s is a pizza-centric Applebee’s franchise, the most apt comparison for Malnati’s would be a cafeteria. It was bright, clean (almost too clean) and unbelievably quiet. You can tell this is the family-friendly suburban pizza franchise around town.

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.